
Our Story
Who We Are
Rashi’s Kitchen was founded by Rashi from Tamil Nadu and Takashi from Japan, born from a shared passion for food, culture, and connection. What began as intimate cooking workshops in Japan soon evolved into a heartfelt journey that brought us back home to India — to the coastal charm of Goa.
Our mission is to serve authentic, home-cooked Tamil Nadu and Japanese cuisine, made with fresh, seasonal local produce and completely MSG-free. Every dish carries the warmth of tradition and the comfort of home, blending two rich culinary worlds with love and intention.
We’ve touched many hearts along the way and continue to spread love through food, one meal at a time.


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Quality
Taste
At Rashi's Kitchen, we prioritize quality in every meal. Our authentic recipes ensure a true taste of India and Japan delivered to your table.
Fresh
We use only the freshest ingredients, providing you with meals that are not only delicious but also healthy and satisfying.
Convenient
Experience the convenience of having gourmet thalis delivered straight to your door, perfect for busy lifestyles or special occasions.



























